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X-WR-CALNAME:The Shops at Farmington Valley
X-ORIGINAL-URL:https://theshopsatfarmingtonvalley.com
X-WR-CALDESC:Events for The Shops at Farmington Valley
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TZID:America/New_York
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DTSTART:20240310T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241217T080000
DTEND;TZID=America/New_York:20250116T190000
DTSTAMP:20260509T103838
CREATED:20240228T225643Z
LAST-MODIFIED:20260301T214423Z
UID:10028509-1734422400-1737054000@theshopsatfarmingtonvalley.com
SUMMARY:Women's History Month
DESCRIPTION:Want to support a woman-owned business? Check the window.\nOur properties are home to more than 14 women-owned businesses\, and we’re proud to support them throughout the year. Look for the “Woman-Owned” window decals on display the next time you’re strolling The Shops at Farmington Valley. \nWe are proud of our women-owned businesses: \n\nAngel Tips Nails\nIn Style Hair Salon\nMassage Envy\nBodyfit Physical Therapy\nBen and Jerrys\nAG Design\nWoofgang Bakery and Grooming\nAdore Salon\nEmerald City Smoothie\nFootbeats\nBlo Blow Dry Bar\nMichaels Jewelers
URL:https://theshopsatfarmingtonvalley.com/event/womens-history-month/2024-12-17/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/02/WS-MKT-I-14603_Womens-History-Month-2024_IdeaBar-Featured.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250116T090000
DTEND;TZID=America/New_York:20250116T220000
DTSTAMP:20260509T103838
CREATED:20241014T201526Z
LAST-MODIFIED:20250513T213348Z
UID:10012098-1737018000-1737064800@theshopsatfarmingtonvalley.com
SUMMARY:Rain Day Fun at Golf Lounge 18
DESCRIPTION:Family fun at this state-of-the-art indoor golfing spot\, which offers a pub menu with all your favorites\, large HDTV’s for catching the games\, and more. \nAll day menu \nChoose from 300 top golf courses worldwide and perfect your golf game. \nBook a tee time\, or stop in for a bite to eat and catch a game. \nReserve a spot here. \nA great spot for your next corporate event or family party!
URL:https://theshopsatfarmingtonvalley.com/event/indoor-golfing-at-golf-lounge-18/2025-01-16/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/10/Golf-Lounge-18-photos.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250117T130000
DTEND;TZID=America/New_York:20250117T150000
DTSTAMP:20260509T103838
CREATED:20250109T202146Z
LAST-MODIFIED:20250109T202411Z
UID:10015729-1737118800-1737126000@theshopsatfarmingtonvalley.com
SUMMARY:Culinary Skills 101 with Sur La Table
DESCRIPTION:Menu\n\n\nCrisp Salad and Vinaigrette 101\nTruffled Pommes Purée\nSeared Steak with Herbed Butter\nSea Salt Chocolate Chip Cookies\n\n\nInstructor: ScottC\n\n\nWhat you will learn\n\nCooking Class Description: Basic cooking skills are the building blocks for the most delicious home-cooked meals. In this class\, you’ll learn to master those techniques as you create a delicious menu. Our chef instructor will teach you how to emulsify ingredients for a from-scratch vinaigrette—balancing acidity\, oil and seasoning for a light yet flavorful dressing. Perfect the essential skill of pan-searing steak\, as you achieve a caramelized crust while still keeping the inside tender and juicy. Plus\, master cookie dough\, mixing for the perfect chewy texture and using finishing techniques like adding flaky sea salt to balance sweetness and enhance the chocolate. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/culinary-skills-101-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/steaks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250118T110000
DTEND;TZID=America/New_York:20250118T120000
DTSTAMP:20260509T103838
CREATED:20231207T151150Z
LAST-MODIFIED:20231207T152349Z
UID:10006810-1737198000-1737201600@theshopsatfarmingtonvalley.com
SUMMARY:Weekly Story Time (Every Saturday 11am) with Barnes and Noble
DESCRIPTION:Join us for weekly story time in The Kids Corner at Barnes and Noble. Arrive a little early and grab your favorite Starbucks drink in the cafe\, \nSaturdays at 11am. No RSVP required.
URL:https://theshopsatfarmingtonvalley.com/event/weekly-story-time-every-saturday-11am-with-barnes-and-noble/2025-01-18/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2023/12/MicrosoftTeams-image-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250125T110000
DTEND;TZID=America/New_York:20250125T190000
DTSTAMP:20260509T103838
CREATED:20250116T001643Z
LAST-MODIFIED:20250116T005629Z
UID:10015732-1737802800-1737831600@theshopsatfarmingtonvalley.com
SUMMARY:Warby Parker Grand Opening Event
DESCRIPTION:When: Saturday\, January 25th\nSay hello to Warby Parker \nThey’ll offer glasses starting at $95 and sunglasses\, contacts\, and even eye exams by an independent optometrist. Swing by on the opening weekend for cookies from Small State Provisions\, plus get a free custom tote bag with any eyewear purchase (while supplies last)! \nBig news: Warby Parker is opening at The Shops at Farmington Valley\, ready to make your eyewear dreams come true!\nStop in the store!\nRaffles- a chance to win a $145.00 gift card to Warby Parker and a four-pack of lift tickets to Ski Sundown – enter to win in-store\, snap a photo by The Shops gondola in your new glasses outside\, and receive a bonus entry.\nReceive a custom tote with your purchase and more!\n\n\n\n\n\n\n\n\n 
URL:https://theshopsatfarmingtonvalley.com/event/warby-parker-grand-opening-event/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/Website-960x640-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250126T130000
DTEND;TZID=America/New_York:20250126T150000
DTSTAMP:20260509T103838
CREATED:20250124T173438Z
LAST-MODIFIED:20250124T173456Z
UID:10015734-1737896400-1737903600@theshopsatfarmingtonvalley.com
SUMMARY:Family Fun: Chinese Favorites with Sur La Table
DESCRIPTION:Menu\n\n\nHoney Sesame Chicken\nLucky Lo Mein Noodle\nWok Fried Rice\nChinese Almond Cookies\n\n\nInstructor: ScottC\n\n\nWhat you will learn\nCooking Class Description: In this fun\, family-friendly class\, our chef instructor will show you how easy it can be to create a variety of Chinese restaurant favorites. Everyone will get hands-on practice using knives and learning techniques for everything from making veggie noodles to stir-frying in a wok. We’ll share secrets for creating everybody’s favorite honey sesame chicken and walk you through the steps for baking classic Chinese almond cookies. Share your passion for cooking with the whole family as you all enjoy an unforgettable culinary experience together.
URL:https://theshopsatfarmingtonvalley.com/event/family-fun-chinese-favorites/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/chinese-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250126T160000
DTEND;TZID=America/New_York:20250126T180000
DTSTAMP:20260509T103838
CREATED:20250109T203131Z
LAST-MODIFIED:20250109T203131Z
UID:10015730-1737907200-1737914400@theshopsatfarmingtonvalley.com
SUMMARY:Family Favorites with Sur La Table
DESCRIPTION:Menu\n\n\nHoney Sesame Chicken\nLucky Lo Mein Noodle\nWok Fried Rice\nChinese Almond Cookies\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: In this fun\, family-friendly class\, our chef instructor will show you how easy it can be to create a variety of Chinese restaurant favorites. Everyone will get hands-on practice using knives and learning techniques for everything from making veggie noodles to stir-frying in a wok. We’ll share secrets for creating everybody’s favorite honey sesame chicken and walk you through the steps for baking classic Chinese almond cookies. Share your passion for cooking with the whole family as you all enjoy an unforgettable culinary experience together.
URL:https://theshopsatfarmingtonvalley.com/event/family-favorites-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/chinese.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250127T130000
DTEND;TZID=America/New_York:20250127T150000
DTSTAMP:20260509T103838
CREATED:20250109T203519Z
LAST-MODIFIED:20250109T203519Z
UID:10015731-1737982800-1737990000@theshopsatfarmingtonvalley.com
SUMMARY:Italian Favorites with Sur La Table
DESCRIPTION:Menu\n\n\nStrip Steak with Chianti Pan Sauce\nPotato Gnocchi with Walnut Pesto\, Lemon and Goat Cheese\nArugula Salad with Lemon-Parmesan Dressing\nButterscotch Budino with Olive Oil and Sea Salt\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: Immerse yourself in the flavors of Tuscany! Our chef instructor will guide you through searing a steak and creating bold Italian sauces to pair with your meal. As you explore the non-pasta side of Italian cuisine\, you’ll learn to mix\, shape and cook potato gnocchi\, and then assemble a light and refreshing salad. For dessert\, you’ll make a delectable Italian pudding flavored with butterscotch\, olive oil and sea salt.
URL:https://theshopsatfarmingtonvalley.com/event/italian-favorites-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/budino.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250129T190000
DTEND;TZID=America/New_York:20250129T210000
DTSTAMP:20260509T103838
CREATED:20250124T173726Z
LAST-MODIFIED:20250124T173726Z
UID:10015735-1738177200-1738184400@theshopsatfarmingtonvalley.com
SUMMARY:Simply French with Sur La Table
DESCRIPTION:Menu\n\n\nPan-Roasted Salmon with Lemon-Caper Sauce\nFrench Onion Soup with Gruyère Croutons\nApple and Mixed Green Salad with Walnut Vinaigrette\nBittersweet Chocolate Crème Brûlée\n\n\nInstructor: Chef\n\n\nWhat you will learn\nCooking Class Description: Join us and discover the surprisingly simple techniques for preparing a variety of French favorites. In this hands-on class\, our instructor will walk you through the steps for making classic French Onion Soup with Gruyère Croutons. You’ll enjoy working alongside classmates while learning secrets for pan roasting and creating incredible sauces and vinaigrettes from scratch. Plus\, we’ll show you how to create a très délicieux chocolaty crème brûlée. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/simply-french-with-sur-la-table-2/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/salmon.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250131T130000
DTEND;TZID=America/New_York:20250131T150000
DTSTAMP:20260509T103838
CREATED:20250124T174330Z
LAST-MODIFIED:20250124T174520Z
UID:10015737-1738328400-1738335600@theshopsatfarmingtonvalley.com
SUMMARY:Global Street Food with Sur La Table
DESCRIPTION:Menu\n\n\nCurried Vegetable Samosas\nFalafel Bites with Green Tahini Sauce\nGrilled Chicken Yakitori with a Yuzu and Orange Glaze\nChurros with Spanish Drinking Chocolate\n\n\nInstructor: BrianA\n\n\nWhat you will learn\n\nCooking Class Description: Embark on a culinary journey around the world! In this hands-on class\, you’ll learn to make mouthwatering Curried Vegetable Samosas\, crispy Falafel Bites and savory Grilled Chicken Yakitori with a tangy glaze. You’ll finish by making delicious Churros with Spanish Drinking Chocolate. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/global-street-food-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/cooking-class.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250201T080000
DTEND;TZID=America/New_York:20250228T170000
DTSTAMP:20260509T103838
CREATED:20250124T172336Z
LAST-MODIFIED:20250124T172940Z
UID:10015733-1738396800-1740762000@theshopsatfarmingtonvalley.com
SUMMARY:Little Free Library
DESCRIPTION:In February\, discover the stories of Black individuals and communities celebrating their trailblazing contributions.  Our Little Free Libary is located outside of Ben and Jerry’s.
URL:https://theshopsatfarmingtonvalley.com/event/little-free-library/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/WS-MKT-I-14430_Black-History-Month-LFL_IdeaBar-Feature-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250201T090000
DTEND;TZID=America/New_York:20250201T110000
DTSTAMP:20260509T103838
CREATED:20250124T174047Z
LAST-MODIFIED:20250124T174047Z
UID:10015736-1738400400-1738407600@theshopsatfarmingtonvalley.com
SUMMARY:Chocolate Macaron Workshop with Sur La Table
DESCRIPTION:Menu\n\n\nTriple-Chocolate Macarons with Dark Chocolate Ganache\nChocolate Macarons with Coffee Buttercream\n\n\nInstructor: BrianA\n\n\nWhat you will learn\nCooking Class Description: In 1660\, King Louis XIV of France ate macarons at his wedding and elevated them to their current popularity. In our hands-on class\, you’ll make triple-chocolate macarons dipped in chocolate and chocolate macarons with a decadent coffee buttercream filling. You’ll try your hand at whipping meringue and mixing batter to deliver crisp shells packed with cocoa flavor. Once the shells are ready\, you’ll learn how to pipe in the fillings to create delicate macarons that will impress any guest. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/chocolate-macaron-workshop-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/chocolate-macarons.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250202T120000
DTEND;TZID=America/New_York:20250202T150000
DTSTAMP:20260509T103838
CREATED:20250128T190404Z
LAST-MODIFIED:20250128T190404Z
UID:10015743-1738497600-1738508400@theshopsatfarmingtonvalley.com
SUMMARY:Live Jazz + Bellini Sundays with Anastasio Home
DESCRIPTION:Re-define your Sundays at Anastasio Home and enter a world where design meets creativity and sophistication. \nHere’s what to look forward to: \n🥂 Sip on refreshing Bellinis\n🎷 Jazz it up with live performances from local talent\n🛋️ Browse our curated collection of limited run-home accessories\, modern heirloom goods\, and vintage finds.\n💬 Collaborate with our design team to reimagine your space—featuring a creative mix of upcycled accessories\, curated furniture collection\, unique elements\, and standout pieces from our collection \nSundays are the perfect time to get inspired and bring your vision to life. \n  \n  \n  \n  \n  \n  \n 
URL:https://theshopsatfarmingtonvalley.com/event/live-jazz-bellini-sundays-with-anastasio-home/2025-02-02/
LOCATION:Anastasio Home\, 110 Albany Turpike\, Suite 613\, Canton\, CT\, 06019\, United States
ATTACH;FMTTYPE=image/png:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/Shops_Feature.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250204T160000
DTEND;TZID=America/New_York:20250204T180000
DTSTAMP:20260509T103838
CREATED:20250124T174908Z
LAST-MODIFIED:20250124T174959Z
UID:10015738-1738684800-1738692000@theshopsatfarmingtonvalley.com
SUMMARY:Italian Pasta Workshop with Sur La Table
DESCRIPTION:Menu\n\n\nEgg Ravioli with Truffle Butter Sauce\nPappardelle with Bolognese\nBlood Orange Hazelnut Fennel Salad\n\n\nInstructor: Chef\n\n\nWhat you will learn\n\nCooking Class Description: Discover how homemade pasta is worth the effort in this hands-on class. Our chef instructor will teach you essential pasta techniques—from mixing and rolling dough to cutting pappardelle noodles and filling ravioli. You’ll simmer a hearty bolognese\, put together a luxurious truffle butter sauce and round out the meal with a winter salad showcasing fennel and blood oranges. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/italian-pasta-workshop-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/pasta-making.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250206T100000
DTEND;TZID=America/New_York:20250206T120000
DTSTAMP:20260509T103838
CREATED:20250124T211852Z
LAST-MODIFIED:20250124T211927Z
UID:10015741-1738836000-1738843200@theshopsatfarmingtonvalley.com
SUMMARY:Rustic Breads with Sur La Table
DESCRIPTION:Menu\n\n\nRoasted Vegetable Focaccia\nRustic Ciabatta\nHomemade Herb Butter\n\n\nInstructor: Chef\n\n\nWhat you will learn\nCooking Class Description: Indulge in the art of homemade breads! In this class\, we’ll show you essential bread-baking techniques\, from working with yeast and mixing dough to the importance of proofing. You’ll get hands-on practice shaping veggie-packed focaccia and make perfectly crisp ciabatta. Then\, we’ll whip up a homemade herb-infused butter to enjoy with our rustic creations.
URL:https://theshopsatfarmingtonvalley.com/event/rustic-breads-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/Bread-sur.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250210T180000
DTEND;TZID=America/New_York:20250210T200000
DTSTAMP:20260509T103838
CREATED:20250203T214432Z
LAST-MODIFIED:20250204T010143Z
UID:10015762-1739210400-1739217600@theshopsatfarmingtonvalley.com
SUMMARY:Galentine's Dinner Party with Mercato Italian Kitchen & Bar
DESCRIPTION:Indulge in delicious bites\, bubbly\, and all the love-filled vibes. \nYou’ll enjoy a Prosecco toast\, charcuterie\, and family-style appetizers and entrees as part of the dinner in the perfect Valentine’s Day Decor designed for photos.
URL:https://theshopsatfarmingtonvalley.com/event/galentines-dinner-party-with-mercato-italian-kitchen-bar/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/02/Copy-of-Ideabar-Feature-Templates-SFV-2160-x-1080-px-2160-x-1080-px-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250213T110000
DTEND;TZID=America/New_York:20250213T120000
DTSTAMP:20260509T103838
CREATED:20250131T010554Z
LAST-MODIFIED:20250203T010652Z
UID:10015758-1739444400-1739448000@theshopsatfarmingtonvalley.com
SUMMARY:Create a Cupcake with Nutmeg Sweet Shoppe
DESCRIPTION:Sprinkle a little fun into your morning! \nJoin us for a hands-on cupcake decorating workshop where kids (with a little help from their grown-ups) can craft the cutest ladybug cupcakes from scratch. Each child will decorate two sweet treats to take home—plus\, they’ll receive a $5 gift card to Nutmeg Sweet Shoppe for even more delicious fun. \nPerfect for budding bakers ages three and up with a caregiver. \n  \n 
URL:https://theshopsatfarmingtonvalley.com/event/create-it-yourself-cupcakes-with-nutmeg-sweet-shoppe/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/Copy-of-Ideabar-Feature-Templates-SFV-2160-x-1080-px-2160-x-1080-px-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250213T170000
DTEND;TZID=America/New_York:20250213T190000
DTSTAMP:20260509T103838
CREATED:20250131T190203Z
LAST-MODIFIED:20250201T164525Z
UID:10015759-1739466000-1739473200@theshopsatfarmingtonvalley.com
SUMMARY:Valentine's Party with V/O Med Spa
DESCRIPTION:Grab your Galentine for a night out at VIO Med Spa\, enjoy sips and snacks\, and meet their amazing team.  See how it all works with  Botox and Hydrafacial demos by their team of expert aestheticians and nurse injectors.
URL:https://theshopsatfarmingtonvalley.com/event/valentines-party-with-vio-med-spa/
ATTACH;FMTTYPE=image/png:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/Copy-of-Ideabar-Feature-Templates-SFV-2160-x-1080-px-2160-x-1080-px-7.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250214T130000
DTEND;TZID=America/New_York:20250214T150000
DTSTAMP:20260509T103838
CREATED:20250124T175257Z
LAST-MODIFIED:20250124T175257Z
UID:10015739-1739538000-1739545200@theshopsatfarmingtonvalley.com
SUMMARY:Wine Country Cuisine with Sur La Table
DESCRIPTION:Menu\n\n\nFillet with Red Wine and Shallot Sauce\nBaby Spinach Salad with Roasted Beets\, Goat Cheese and Hazelnut Vinaigrette\nRoasted Fingerling Potatoes with Rosemary\nPoached Pears with Crème Anglaise and Caramel Drizzle\n\n\nInstructor: Chef\n\n\nWhat you will learn\nCooking Class Description: Transport yourself to the vineyard in this hands-on class designed to teach you how to cook with and pair wine. You’ll learn to make a tender fillet with a rich red wine and shallot sauce\, a spinach salad with roasted beets and goat cheese and delicious roasted fingerling potatoes. To round out the menu\, you’ll make poached pears with a velvety cream sauce and caramel.
URL:https://theshopsatfarmingtonvalley.com/event/wine-country-cuisine-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/wine-country.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250216T100000
DTEND;TZID=America/New_York:20250216T120000
DTSTAMP:20260509T103838
CREATED:20250124T175610Z
LAST-MODIFIED:20250124T175610Z
UID:10015740-1739700000-1739707200@theshopsatfarmingtonvalley.com
SUMMARY:Perfecting French Pastry with Sur La Table
DESCRIPTION:Menu\n\n\nFleur del Sel Caramels\nLemon-Sugared Palmiers\nChocolate Glazed Éclairs\n\n\nInstructor: Chef\n\n\nWhat you will learn\nCooking Class Description: Craft decadent French classics in this sweet-centric class. You will learn the tried-and-true techniques for creating beloved\, restaurant-quality confections you would find at your favorite French spot. Our chef instructor will walk you through making each dessert’s subtle but distinct flavors and perfecting pâte à choux for delicious results. By the end of class\, you’ll have three delicate beauties and the skills to craft French sweets at home. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/perfecting-french-pastry-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/french-pastry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250216T130000
DTEND;TZID=America/New_York:20250216T150000
DTSTAMP:20260509T103838
CREATED:20250124T212338Z
LAST-MODIFIED:20250124T212511Z
UID:10015742-1739710800-1739718000@theshopsatfarmingtonvalley.com
SUMMARY:Mastering Filled Pasta + Pasta Tool Kit at Sur La Table
DESCRIPTION:Menu\n\n\nArtichoke Mezzaluna with Lemon Butter\nPumpkin Ravioli Al Forno\nRoasted Winter Squash Salad with Hazelnuts and Maple Vinaigrette\nFresh Pasta Dough\n\n\nInstructor: Chef\n\n\nWhat you will learn\n\nCooking Class Description: Few things are as satisfying as fresh pasta filled with delicious stuffing and covered in from-scratch sauce. While it may seem daunting\, crafting these dishes is much simpler than you might think. In this class\, our chef instructor will first show you how to create the perfect dough for hand-shaped pasta dishes. Then\, you’ll make tasty fillings and sauces to complement each type. You’ll take home your very own Pasta Tool Kit ($84.95 value) to make it again at home! \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/mastering-filled-pasta-pasta-tool-kit-at-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/pasta-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250217T190000
DTEND;TZID=America/New_York:20250217T210000
DTSTAMP:20260509T103838
CREATED:20250128T234238Z
LAST-MODIFIED:20250128T234238Z
UID:10015755-1739818800-1739826000@theshopsatfarmingtonvalley.com
SUMMARY:French Bistro Favorites with Sur La Table
DESCRIPTION:Menu\n\n\nPan-Roasted Chicken with Cognac Sauce\nFrench Onion Soup\nFrench Beans Tossed in Lemon Vinaigrette\nFrench Vanilla Crème Brûlée\n\n\nInstructor: Chef\n\n\nWhat you will learn\nCooking Class Description: From Paris to Provence\, bistros are at the heart of French cuisine. Join us for this fabulous bistro fare and learn to prepare a complete menu of simple-yet-sophisticated classics. We’ll show you easy traditional French cooking techniques and tips for introducing the culture of France into your own culinary adventures with savoir faire. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/french-bistro-favorites-with-sur-la-table-2/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/06/Chic.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250218T100000
DTEND;TZID=America/New_York:20250218T140000
DTSTAMP:20260509T103838
CREATED:20250128T200832Z
LAST-MODIFIED:20250128T201550Z
UID:10015753-1739872800-1739887200@theshopsatfarmingtonvalley.com
SUMMARY:Sweetgreen Grand Opening
DESCRIPTION:Celebrate the arrival of Sweetgreen to the Farmington Valley; the first 150 customers will receive amazing goodies and enjoy local vendor moments. For every meal purchased on opening day\, we will donate a meal to  Food Rescue US to nourish people experiencing food insecurity in Hartford County. \nLet us know if you can make it!
URL:https://theshopsatfarmingtonvalley.com/event/sweetgreen-grand-opening/
LOCATION:Sweetgreen\, 110 Albany Turnpike Suite 911\, Canton\, CT\, 06119\, United States
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/sg-ftrd.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250218T110000
DTEND;TZID=America/New_York:20250218T120000
DTSTAMP:20260509T103838
CREATED:20250203T011236Z
LAST-MODIFIED:20250203T011236Z
UID:10015761-1739876400-1739880000@theshopsatfarmingtonvalley.com
SUMMARY:Ladybug Love Cupcake Create - it with Nutmeg Sweet Shoppe
DESCRIPTION:Sprinkle a little fun into your morning! \nJoin us for a hands-on cupcake decorating workshop where kids (with a little help from their grown-ups) can craft the cutest ladybug cupcakes from scratch. Each child will decorate two sweet treats to take home—plus\, they’ll receive a $5 gift card to Nutmeg Sweet Shoppe for even more delicious fun. \nPerfect for budding bakers ages three and up with a caregiver. \n 
URL:https://theshopsatfarmingtonvalley.com/event/ladybug-love-cupcake-create-it-with-nutmeg-sweet-shoppe/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/Copy-of-Ideabar-Feature-Templates-SFV-2160-x-1080-px-2160-x-1080-px-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250220T190000
DTEND;TZID=America/New_York:20250220T210000
DTSTAMP:20260509T103838
CREATED:20250128T234601Z
LAST-MODIFIED:20250128T234613Z
UID:10015756-1740078000-1740085200@theshopsatfarmingtonvalley.com
SUMMARY:Date Night: The Art of Wine + Steak with Sur La Table
DESCRIPTION:Menu\n\n\nSeared Steak with Rosé Cherry Gastrique and Roasted Fingerling Potatoes\nRosé Butter-Glazed Radishes with Fresh Herbs\nProsecco Sabayon with Berries\n\n\nInstructor: Chef\n\n\nWhat you will learn\n\nCooking Class Description: Wine lovers\, this is the class for you! Join us for an unbelievably delicious Date Night full of wine-infused steakhouse favorites. You and your partner will work alongside your classmates to roast potatoes\, sear a steak to perfection and make a tart sauce—all enhanced with vino. For a sweet finish\, we’ll make a creamy custard with berries and Prosecco. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/date-night-the-art-of-wine-steak-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/Steak-6.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250222T190000
DTEND;TZID=America/New_York:20250222T210000
DTSTAMP:20260509T103838
CREATED:20250221T203926Z
LAST-MODIFIED:20250221T203926Z
UID:10016511-1740250800-1740258000@theshopsatfarmingtonvalley.com
SUMMARY:Date Night: Sushi Bar with Sur La Table
DESCRIPTION:Menu\n\n\nShrimp Tempura Roll\nSpicy Tuna Roll\nAvocado and Vegetable Hand Roll\nYuzu Dipping Sauce\nSushi Rice\n\n\nInstructor: ScottC\n\n\nWhat you will learn\nCooking Class Description: What’s more fun than eating sushi? Learning to make it with your special someone! Brush up on knife skills and get plenty of practice with rolling techniques as you and your partner work alongside classmates to create three tasty sushi rolls. Plus\, we’ll show you how to make seasoned rice\, whisk dipping sauce and fry shrimp tempura to crisp perfection. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/date-night-sushi-bar-with-sur-la-table-2/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/02/Sushi.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250224T160000
DTEND;TZID=America/New_York:20250224T180000
DTSTAMP:20260509T103838
CREATED:20250221T204224Z
LAST-MODIFIED:20250221T204224Z
UID:10016512-1740412800-1740420000@theshopsatfarmingtonvalley.com
SUMMARY:New Orleans Cuisine with Sur La Table
DESCRIPTION:Menu\n\n\nPopcorn Shrimp with Bloody Mary Aioli\nChicken and Sausage Gumbo\nDirty Rice\nBananas Foster\n\n\nInstructor: FrancysJ\n\n\nWhat you will learn\nCooking Class Description: Experience the delicacies of New Orleans in this class! You will learn techniques for properly preparing Chicken and Sausage Gumbo. Learn to craft tasty Popcorn Shrimp and Dirty Rice\, two dishes that originated as a Louisiana cuisine\, and achieve a deliciously zesty Bloody Mary Aioli. To finish\, you’ll use bananas to make a classic Big Easy dessert that’s decadent and sweet. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/new-orleans-cuisine-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/02/Shrimp-neworleans.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250225T190000
DTEND;TZID=America/New_York:20250225T210000
DTSTAMP:20260509T103838
CREATED:20250221T210822Z
LAST-MODIFIED:20250221T211133Z
UID:10016517-1740510000-1740517200@theshopsatfarmingtonvalley.com
SUMMARY:A Classic French Meal with Sur La Table
DESCRIPTION:Menu\n\n\nSteak au Poivre with Flamed Brandy and Mustard Sauce\nTruffled Pommes Dauphine\nSalade Verte with French Vinaigrette\nDark Chocolate Soufflé\n\n\nInstructor: FrancysJ\n\n\nWhat you will learn\n\nCooking Class Description: Take yourself to the heart of France with a delicious and simplistic meal. In this class\, we’ll turn your kitchen into a French bistro where you’ll learn to elevate a steak with basic ingredients\, like freshly ground pepper and a brandy pan sauce. We will then dress up a green salad with a delectable homemade vinaigrette. Join us and discover plenty of French culinary secrets\, including the key to making a perfectly risen chocolate soufflé. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/a-classic-french-meal-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/wine-country.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250226T100000
DTEND;TZID=America/New_York:20250226T120000
DTSTAMP:20260509T103838
CREATED:20250221T204707Z
LAST-MODIFIED:20250221T205216Z
UID:10016513-1740564000-1740571200@theshopsatfarmingtonvalley.com
SUMMARY:Perfecting French Pastriess with Sur La Table
DESCRIPTION:Menu\n\n\nFleur del Sel Caramels\nLemon-Sugared Palmiers\nChocolate Glazed Éclairs\n\n\nInstructor: BrianA\n\n\nWhat you will learn\n\nCooking Class Description: Craft decadent French classics in this sweet-centric class. You will learn the tried-and-true techniques for creating beloved\, restaurant-quality confections you would find at your favorite French spot. Our chef instructor will walk you through making each dessert’s subtle but distinct flavors and perfecting pâte à choux for delicious results. By the end of class\, you’ll have three delicate beauties and the skills to craft French sweets at home. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/perfecting-french-pastriess-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/01/french-pastry.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250228T130000
DTEND;TZID=America/New_York:20250228T150000
DTSTAMP:20260509T103838
CREATED:20250221T210031Z
LAST-MODIFIED:20250221T210031Z
UID:10016516-1740747600-1740754800@theshopsatfarmingtonvalley.com
SUMMARY:Italian Comfort Food Classes with Sur La Table
DESCRIPTION:Menu\n\n\nChicken Milanese\nArugula Salad with Lemon-Parmesan Dressing\nGnocchi with Tomato-Cream Sauce and Basil\nDark Chocolate-Espresso Budino\n\n\nInstructor: FrancysJ\n\n\nWhat you will learn\nCooking Class Description: Learn to make Italian American comfort food on your own in this hands-on class. Our chef instructor will teach you to make perfectly tender Chicken Milanese\, pillowy gnocchi with tomato and cream sauce and a refreshing arugula salad. For dessert\, you’ll use dark chocolate and espresso to create a rich\, creamy custard. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/italian-comfort-food-classes-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2025/02/italian-cooking.jpg
END:VEVENT
END:VCALENDAR