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X-WR-CALNAME:The Shops at Farmington Valley
X-ORIGINAL-URL:https://theshopsatfarmingtonvalley.com
X-WR-CALDESC:Events for The Shops at Farmington Valley
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DTSTART:20240310T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241004T080000
DTEND;TZID=America/New_York:20241103T180000
DTSTAMP:20260310T081756
CREATED:20240228T225643Z
LAST-MODIFIED:20260301T214423Z
UID:10028435-1728028800-1730656800@theshopsatfarmingtonvalley.com
SUMMARY:Women's History Month
DESCRIPTION:Want to support a woman-owned business? Check the window.\nOur properties are home to more than 14 women-owned businesses\, and we’re proud to support them throughout the year. Look for the “Woman-Owned” window decals on display the next time you’re strolling The Shops at Farmington Valley. \nWe are proud of our women-owned businesses: \n\nAngel Tips Nails\nIn Style Hair Salon\nMassage Envy\nBodyfit Physical Therapy\nBen and Jerrys\nAG Design\nWoofgang Bakery and Grooming\nAdore Salon\nEmerald City Smoothie\nFootbeats\nBlo Blow Dry Bar\nMichaels Jewelers
URL:https://theshopsatfarmingtonvalley.com/event/womens-history-month/2024-10-04/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/02/WS-MKT-I-14603_Womens-History-Month-2024_IdeaBar-Featured.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241103T090000
DTEND;TZID=America/New_York:20241103T220000
DTSTAMP:20260310T081756
CREATED:20241014T201526Z
LAST-MODIFIED:20250513T213348Z
UID:10012024-1730624400-1730671200@theshopsatfarmingtonvalley.com
SUMMARY:Rain Day Fun at Golf Lounge 18
DESCRIPTION:Family fun at this state-of-the-art indoor golfing spot\, which offers a pub menu with all your favorites\, large HDTV’s for catching the games\, and more. \nAll day menu \nChoose from 300 top golf courses worldwide and perfect your golf game. \nBook a tee time\, or stop in for a bite to eat and catch a game. \nReserve a spot here. \nA great spot for your next corporate event or family party!
URL:https://theshopsatfarmingtonvalley.com/event/indoor-golfing-at-golf-lounge-18/2024-11-03/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/10/Golf-Lounge-18-photos.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241109T110000
DTEND;TZID=America/New_York:20241109T120000
DTSTAMP:20260310T081756
CREATED:20231207T151150Z
LAST-MODIFIED:20231207T152349Z
UID:10006790-1731150000-1731153600@theshopsatfarmingtonvalley.com
SUMMARY:Weekly Story Time (Every Saturday 11am) with Barnes and Noble
DESCRIPTION:Join us for weekly story time in The Kids Corner at Barnes and Noble. Arrive a little early and grab your favorite Starbucks drink in the cafe\, \nSaturdays at 11am. No RSVP required.
URL:https://theshopsatfarmingtonvalley.com/event/weekly-story-time-every-saturday-11am-with-barnes-and-noble/2024-11-09/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2023/12/MicrosoftTeams-image-28.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241114T190000
DTEND;TZID=America/New_York:20241114T210000
DTSTAMP:20260310T081756
CREATED:20241112T224426Z
LAST-MODIFIED:20241112T224426Z
UID:10015669-1731610800-1731618000@theshopsatfarmingtonvalley.com
SUMMARY:Date Night: Tokyo Tasting Menu with Sur La Table
DESCRIPTION:Menu\n\n\nGrilled Chicken Yakitori with Yuzu and Orange Glaze\nSalmon Crunch Roll\nVegetable Tempura with Dashi Dipping Sauce\n\n\nInstructor: BrianA\n\n\nWhat you will learn\nCooking Class Description: Skip the reservations for a unique twist on a date night! In this class\, you’ll get a hands-on experience filled with delicious flavors and serious skill development. Our chef will guide you and your date in crafting a rich salmon roll with a crunchy twist\, plus you’ll grill tasty chicken yakitori with a citrusy glaze. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/date-night-tokyo-tasting-menu-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/sushi2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241115T160000
DTEND;TZID=America/New_York:20241115T180000
DTSTAMP:20260310T081756
CREATED:20241112T224710Z
LAST-MODIFIED:20241112T224710Z
UID:10015670-1731686400-1731693600@theshopsatfarmingtonvalley.com
SUMMARY:Date Night: Steakhouse Special with Sur La Table
DESCRIPTION:Menu\n\n\nClassic Shrimp Cocktail\nSeared Steak with Bourbon Shallot Butter\nCaesar Salad\nBaked Potato\nChocolate Lava Cake\n\n\nInstructor: NateH\n\n\nWhat you will learn\nCooking Class Description: A classic steakhouse meal gets a luxurious update in this Date Night class! You and your partner will learn how to perfectly sear a steak\, make a boozy compound butter and prepare a Classic Shrimp Cocktail. For the sides\, our chef instructor will teach you the techniques for mastering a delectable Caesar Salad and a Baked Potato. We’ll end the evening with a bang by making an irresistible Chocolate Lava Cake. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/date-night-steakhouse-special-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/07/Surf-and-Turf.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241116T160000
DTEND;TZID=America/New_York:20241116T190000
DTSTAMP:20260310T081756
CREATED:20241101T124551Z
LAST-MODIFIED:20241101T124551Z
UID:10015663-1731772800-1731783600@theshopsatfarmingtonvalley.com
SUMMARY:Anastasio Home Launch Party
DESCRIPTION:See the beautiful flagship showroom for Anastasio Home\, meet the owner and founder\, Gabriela Anastasio\, and enjoy live music\, sip espresso martinis and bottomless treats from Doro Market. \nCreate a custom leather key chain with Carolyn Mackenzie. \nRSVP – hello@anastasiohome.com
URL:https://theshopsatfarmingtonvalley.com/event/anastasio-home-launch-party/
ATTACH;FMTTYPE=application/pdf:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Opening_Webv2.pdf
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241117T100000
DTEND;TZID=America/New_York:20241117T120000
DTSTAMP:20260310T081756
CREATED:20241112T225029Z
LAST-MODIFIED:20241112T225029Z
UID:10015671-1731837600-1731844800@theshopsatfarmingtonvalley.com
SUMMARY:Holiday Baking Essentials with Sur La Table
DESCRIPTION:Menu\n\n\nApple Cardamom Mini Bundts with Cider Glaze\nButtery Parker House Rolls\nPumpkin Roulade with Ginger-Orange Buttercream\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: Get ready to elevate your holiday menu in this class\, dedicated to irresistible bakes that will shine at any festive gathering. Learn to create the comforting flavors of fall with mini cakes infused with aromatic cardamom. You’ll also master the art of golden\, buttery rolls\, a timeless addition to any meal. Can’t forget the pumpkin! Learn to create an elegant dessert with a spiced pumpkin sponge cake that our chef instructor will teach you to masterfully roll around a zesty Ginger-Orange Buttercream. By the end of class\, you’ll have a trio of bakes to celebrate the season and create delicious holiday memories. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/holiday-baking-essentials-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/pumpkin-roll.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241119T160000
DTEND;TZID=America/New_York:20241119T180000
DTSTAMP:20260310T081756
CREATED:20241112T225400Z
LAST-MODIFIED:20241112T225400Z
UID:10015672-1732032000-1732039200@theshopsatfarmingtonvalley.com
SUMMARY:Fron Scratch Ravioli with Sur La Table
DESCRIPTION:Menu\n\n\nButternut Squash Ravioli with Cider Cream Sauce\nThree Cheese Ravioli with Pancetta and Tomato Sauce\nShaved Brussels Sprouts\, Walnut and Citrus Salad\nFresh Pasta Dough\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: Ready for fresh\, from-scratch ravioli? Our chef instructor will guide you through making two delicious types of the stuffed pasta—Butternut Squash Ravioli with Cider Cream Sauce and Three Cheese Ravioli with Pancetta and Tomato Sauce. You’ll learn how to make fresh pasta dough\, then shape\, fill and cook each piece to perfection. We’ll round out the meal with a fresh Shaved Brussels Sprouts\, Walnut and Citrus Salad.
URL:https://theshopsatfarmingtonvalley.com/event/fron-scratch-ravioli-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/pastamaking1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241121T190000
DTEND;TZID=America/New_York:20241121T210000
DTSTAMP:20260310T081756
CREATED:20241112T225718Z
LAST-MODIFIED:20241112T225718Z
UID:10015673-1732215600-1732222800@theshopsatfarmingtonvalley.com
SUMMARY:Date Night: Indulgent Italian with Sur La Table
DESCRIPTION:Menu\n\n\nShrimp Scampi with Homemade Spaghetti\nShaved Radish\, Fennel and Herb Salad\nWhite Wine Poached Pears with Goat Cheese and Honey\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: Invite your partner along to create an indulgent Italian-inspired feast. In this hands-on class\, you’ll work alongside classmates as you practice making fresh pasta dough and rolling\, cutting and hand-forming it. Our chef instructor will teach you how to assemble a flavorful salad and prepare delicious shrimp scampi to pair with your pasta. For dessert\, you’ll learn how to perfectly poach pears in white wine for a classic Italian dessert that you’re sure to fall in love with. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/date-night-indulgent-italian-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Shrimp-pasta.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241122T090000
DTEND;TZID=America/New_York:20241122T110000
DTSTAMP:20260310T081756
CREATED:20241112T230010Z
LAST-MODIFIED:20241112T230217Z
UID:10015674-1732266000-1732273200@theshopsatfarmingtonvalley.com
SUMMARY:Autumn Macarons with Sur La Table
DESCRIPTION:Menu\n\n\nPecan Pie Macarons\nGingersnap Macarons with Pumpkin-Brandy Buttercream\n\n\nInstructor: JoyD\n\n\nWhat you will learn\n\nCooking Class Description: Revel in the sweetness of fall in this 3-hour macaron class dedicated to autumnal flavors. Our chef instructor will guide you through making two delectable types—Pecan Pie and Gingersnap Macarons with Pumpkin-Brandy Buttercream. You’ll learn how to create the perfect batter\, pipe the ideal shape\, create delicious fillings and assemble your macarons to perfection. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/autumn-macarons-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/03/macarons.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T110000
DTEND;TZID=America/New_York:20241123T123000
DTSTAMP:20260310T081756
CREATED:20240924T192839Z
LAST-MODIFIED:20241010T195626Z
UID:10011337-1732359600-1732365000@theshopsatfarmingtonvalley.com
SUMMARY:Holiday Wreath Making Workshop with Anastasio Home + Winterberry Garden
DESCRIPTION:  \nCraft your bespoke evergreen winter wreath using dried botanicals\, florals\, foraged materials\, and beautiful bows. No experience is necessary; the horticulture experts from Winterberry Garden will provide guidance and all the materials. \nLight refreshments and holiday treats will be served\, and festive music will keep things merry and bright! Guests are welcome to bring adult beverages. \nTicket Link
URL:https://theshopsatfarmingtonvalley.com/event/winter-wreath-making-workshop-with-anastasio-home-winterberry-garden-2/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/09/Wreath-Workshop-for-Website.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T110000
DTEND;TZID=America/New_York:20241123T160000
DTSTAMP:20260310T081756
CREATED:20241002T173401Z
LAST-MODIFIED:20241121T200027Z
UID:10012001-1732359600-1732377600@theshopsatfarmingtonvalley.com
SUMMARY:Holiday Feast + Book Signing with Terry Walters
DESCRIPTION:Join us for a festive cooking demonstration with renowned plant-based chef and author Terry Walters! She’ll be sharing delicious\, wholesome holiday recipes that are perfect for your seasonal celebrations. Whether you’re looking to spice up your holiday menu or simply curious about plant-based cooking\, this event is for you! \nNo ticket is needed to attend the event – it’s free and open to everyone. However\, if you’d like to purchase a signed copy of Terry’s book\, your ticket will reserve it for you. You can pick up your signed copy at Sur La Table between November 23\, 2024\, and December 15\, 2024. \nWe look forward to welcoming you for an afternoon of culinary inspiration\, new flavors\, and holiday cheer! \nSur La Table is a specialty store\, offering home goods\, best in class kitchen tools and equipment.
URL:https://theshopsatfarmingtonvalley.com/event/6333/
LOCATION:Sur La Table\, 110 Albany Turpike Suite 609\, Canton\, CT\, 06019\, United States
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/10/Copy-of-Ideabar-Feature-Templates-SFV-2160-x-1080-px-2160-x-1080-px.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T110000
DTEND;TZID=America/New_York:20241123T160000
DTSTAMP:20260310T081756
CREATED:20241114T192405Z
LAST-MODIFIED:20241119T181838Z
UID:10015713-1732359600-1732377600@theshopsatfarmingtonvalley.com
SUMMARY:Holiday Sip + Shop with AG Design
DESCRIPTION:🎄✨ Holiday Sip & Shop: Fifth Anniversary Celebration! ✨🎄 \nCelebrate five fabulous years with AG Design and kick off the holiday season in style at our Holiday Sip & Shop event! As a proud\, woman-owned business in The Shops at Farmington Valley\, we’re thrilled to host an evening filled with festive cheer\, holiday shopping\, and gratitude for all of our amazing customers like you! \nHoliday Festivities Include: \n\n🥂 Seasonal Sips & Sweet Treats – Sip on Champagne while you browse.\n✨ Holiday Collection & Limited Editions – Be the first to see our holiday arrivals and one-of-a-kind pieces\, perfect for under the tree or treating yourself!\n🎉 Raffles & Festive Giveaways – Every purchase gets you entered to win holiday-themed prizes\, including exclusive items from our store!\n\nPlease celebrate with us\, discover unique holiday finds\, and support local! Bring a friend or two and enjoy a joyful evening of shopping\, sipping\, and holiday cheer.
URL:https://theshopsatfarmingtonvalley.com/event/holiday-sip-shop-with-ag-design/
ATTACH;FMTTYPE=image/png:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Copy-of-Ideabar-Feature-Templates-SFV-2160-x-1080-px-2160-x-1080-px-6.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T130000
DTEND;TZID=America/New_York:20241123T143000
DTSTAMP:20260310T081756
CREATED:20240924T192407Z
LAST-MODIFIED:20241010T201623Z
UID:10011336-1732366800-1732372200@theshopsatfarmingtonvalley.com
SUMMARY:Holiday Wreath Making Workshop with Anastasio Home + Winterberry Garden
DESCRIPTION:Ticket Link \nCraft your bespoke evergreen winter wreath using dried botanicals\, florals\, foraged materials\, and beautiful bows. No experience is necessary; the horticulture experts from Winterberry Garden will provide guidance and all the materials. \nLight refreshments and holiday treats will be served\, and festive music will keep things merry and bright! Guests are welcome to bring adult beverages. \n 
URL:https://theshopsatfarmingtonvalley.com/event/winter-wreath-making-workshop-with-anastasio-home-winterberry-garden/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/09/Wreath-Workshop-for-Website.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T153000
DTEND;TZID=America/New_York:20241123T173000
DTSTAMP:20260310T081756
CREATED:20241005T205549Z
LAST-MODIFIED:20241014T230312Z
UID:10012002-1732375800-1732383000@theshopsatfarmingtonvalley.com
SUMMARY:Holiday Stroll + Tree Lighting
DESCRIPTION:Start making your plans! Check back here to view the event schedule. \nThe community at The Shops at Farmington Valley kicks off a season of winter wonders with this beloved and time-honored event. Watch the whole Valley community light up at night. Expect gorgeous tree lighting\, children’s events\, live music from the Farmington High School acapella group\, holiday decorations\, and a visit with Santa for the tree lighting and photos afterward. \nDuring the day\, activities include – a Jingle Bell Trolley\, a Wreath Making Workshop\, and a Holiday Feast Cooking Demonstration by local author Terry Walters. \nBe sure to register for cookie decorating. It’s a free event\, but we like to know how many cookies to prepare. \nCookie Decorating – Sign Up Below: \nCookie Decorating – 3:30pm \nCookie Decorating – 4:00pm
URL:https://theshopsatfarmingtonvalley.com/event/holiday-stroll-tree-lighting/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2023/10/FV-MKT-I-14194_IdeaBar-Feature-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T170000
DTEND;TZID=America/New_York:20241123T180000
DTSTAMP:20260310T081756
CREATED:20241112T221154Z
LAST-MODIFIED:20241112T221154Z
UID:10015668-1732381200-1732384800@theshopsatfarmingtonvalley.com
SUMMARY:"Pie" Decorating with Ben and Jerry's
DESCRIPTION:Join us on November 23\, from 5pm-6pm\, for a Thanksgiving-themed cake decorating class. Our Canton team will teach you how to create festive pie designs perfect for Thanksgiving time & you can get as creative as you want! Tickets are $20/person. Each person will recieve 2 mini ice cream cakes to decorate made with flavors of your choice & all needed supplies (frosting\, decorating tools\, etc.) are included in the ticket price. Please wear clothes you don’t mind getting frosting and food coloring on.Spots are limited so please pre-register! After registering\, you’ll fill out an order form to put in your flavor preferences for your 2 cakes. For those with allergies\, please note we will use m&m’s as part of the decoration. Most allergies can be accommodated\, and can be noted on the order form.
URL:https://theshopsatfarmingtonvalley.com/event/pie-decorating-with-ben-and-jerrys/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2020/01/Website-FEature-Specs-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T190000
DTEND;TZID=America/New_York:20241123T210000
DTSTAMP:20260310T081756
CREATED:20241112T230515Z
LAST-MODIFIED:20241112T230515Z
UID:10015675-1732388400-1732395600@theshopsatfarmingtonvalley.com
SUMMARY:Beef Wellington with Sur La Table
DESCRIPTION:Menu\n\n\nBeef Wellington\nCharred Broccoli with Manchego\, Hazelnuts and Honey\nUltra-Fluffy Mashed Potatoes\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: We’ve created an impressive menu for you to indulge your senses—all in honor of the Duke of Wellington! During this class\, we will teach you techniques for preparing a buttery-soft beef tenderloin wrapped in a crisp\, flaky pastry. You’ll learn how to dress up broccoli in a new\, sophisticated way and make mashed potatoes that will surely become one of your favorite dishes. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/beef-wellington-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/beefwellington.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241124T100000
DTEND;TZID=America/New_York:20241124T120000
DTSTAMP:20260310T081756
CREATED:20241112T232327Z
LAST-MODIFIED:20241112T232408Z
UID:10015676-1732442400-1732449600@theshopsatfarmingtonvalley.com
SUMMARY:Take + Bake: Salted Caramel Lattice Apple Pie with Sur La Table
DESCRIPTION:Menu\n\n\nSalted Caramel Lattice-Top Apple Pie\n\n\nInstructor: JoyD\n\n\nWhat you will learn\n\nCooking Class Description: Apple pie gets a delectable and welcome upgrade in this baking class! Our chef instructor will teach you how to make a flaky pie crust from scratch and an apple filling enhanced with salted caramel. Plus\, you’ll learn the surprisingly simple technique for weaving an impressive lattice top. At the end of class\, you’ll go home with your pie assembled in a Sur La Table 9.5″ Pie Dish ($39.95 value)—ready to be baked or put in the fridge or freezer for later. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/take-bake-salted-caramel-lattice-apple-pie-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Pie-with-dish.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T100000
DTEND;TZID=America/New_York:20241129T140000
DTSTAMP:20260310T081756
CREATED:20241112T215714Z
LAST-MODIFIED:20241112T215714Z
UID:10015665-1732874400-1732888800@theshopsatfarmingtonvalley.com
SUMMARY:Gift Wrapping with The Simsbury Girls Rugby Team
DESCRIPTION:Let them do the wrapping! \nThe Simsbury Girls Rugby Team will be here wrapping gifts across from Sur La Table in Lowell Court. \nDonations are accepted\, all funds raised will go toward the team’s trip to Portugal to participate in an international tournament. \n  \n  \n 
URL:https://theshopsatfarmingtonvalley.com/event/gift-wrapping-with-the-simsbury-girls-rugby-team/
ATTACH;FMTTYPE=image/png:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Gift-wrapping-2-web-graphic.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T130000
DTEND;TZID=America/New_York:20241129T150000
DTSTAMP:20260310T081756
CREATED:20241112T232900Z
LAST-MODIFIED:20241112T232900Z
UID:10015677-1732885200-1732892400@theshopsatfarmingtonvalley.com
SUMMARY:Family Fun: Pasta\, Parm + Gelato
DESCRIPTION:Menu\n\n\nHomemade Fettuccine Alfredo\nChicken Parmesan with Fresh Tomato Sauce\nMint Chocolate Chip Gelato\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: No Italian grandmother? No worries! Bring the family out for a fun afternoon making Italian American favorites. Kids and adults alike will enjoy making fresh pasta dough for homemade fettuccine\, pounding chicken for the perfect chicken Parmesan and stirring chocolate chips into the base for homemade gelato. The best part? You’ll get to taste each creation and build new family memories. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/family-fun-pasta-parm-gelato/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Family-pasta.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241201T100000
DTEND;TZID=America/New_York:20241201T120000
DTSTAMP:20260310T081756
CREATED:20241112T233908Z
LAST-MODIFIED:20241112T233958Z
UID:10015678-1733047200-1733054400@theshopsatfarmingtonvalley.com
SUMMARY:Festive Bread Workshop with Sur La Table
DESCRIPTION:Menu\n\n\nRaspberry Snowflake Pull-Apart Wreath\nChocolate Hazelnut Babka\n\n\nInstructor: JoyD\n\n\nWhat you will learn\n\nCooking Class Description: Join us for this two-hour workshop and master techniques for working with yeast and kneading dough\, then proofing and baking it. You will practice making icing for your snowflake-shaped pull-apart wreath. Plus\, we’ll put together a Chocolate Hazelnut Babka to take home that beats anything you’ll find at the local bakery. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/festive-bread-workshop-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Breadmaking.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241204T190000
DTEND;TZID=America/New_York:20241204T210000
DTSTAMP:20260310T081756
CREATED:20241112T234224Z
LAST-MODIFIED:20241112T234224Z
UID:10015679-1733338800-1733346000@theshopsatfarmingtonvalley.com
SUMMARY:Homemade Pasta Workshop with Sur La Table
DESCRIPTION:Menu\n\n\nClassic Pasta Dough\nPappardelle with Tuscan Sausage and Caramelized Onion Ragù\nFarfalle with Walnut Pesto\, Lemon and Goat Cheese\nLimoncello Gelato\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: There’s nothing more transcendentally delicious than fresh pasta\, and crafting it yourself is much easier than you might think. Our chef instructor will first show you how to create the perfect pasta dough\, which you can use for any number of pasta shapes. Then\, you’ll handcraft great fillings and sauces to complement each other. By the end of class\, you’ll be even more passionate about pasta and know how to make incredible new dishes. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.
URL:https://theshopsatfarmingtonvalley.com/event/homemade-pasta-workshop-with-sur-la-table-3/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Pastamaking-3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241205T090000
DTEND;TZID=America/New_York:20241205T110000
DTSTAMP:20260310T081756
CREATED:20241202T222818Z
LAST-MODIFIED:20241202T222818Z
UID:10015714-1733389200-1733396400@theshopsatfarmingtonvalley.com
SUMMARY:Build and Take: Buche De Noel
DESCRIPTION:Menu\n\n\nSponge Cake\nItalian Mocha Buttercream\nMarzipan Pinecones and Sugared Cranberries\n\n\nInstructor: WarrenH\n\n\nWhat you will learn\nCooking Class Description: Create an extraordinary holiday dessert that’s equally beautiful and delicious. In this three-hour class\, we’ll teach you how to create Bûche de Noël—a traditional Christmas Yule log cake. You’ll learn to make this intricate cake from scratch\, starting with making the sponge cake and an Italian mocha buttercream\, then learning how to assemble it. To finish\, we’ll make marzipan pinecones and sugared cranberries to decorate your log cake. By the end of class\, you’ll go home with a special cake to bring to your holiday gathering.
URL:https://theshopsatfarmingtonvalley.com/event/build-and-take-buche-de-noel/
LOCATION:Sur La Table\, 110 Albany Turpike Suite 609\, Canton\, CT\, 06019\, United States
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/12/bouchenoel.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241206T190000
DTEND;TZID=America/New_York:20241206T210000
DTSTAMP:20260310T081756
CREATED:20241112T234957Z
LAST-MODIFIED:20241112T234957Z
UID:10015681-1733511600-1733518800@theshopsatfarmingtonvalley.com
SUMMARY:Date Night: Lobster Ravioli Feast with Sur La Table
DESCRIPTION:Menu\n\n\nLobster Ravioli with White Wine Beurre Blanc\nFennel and Blood Orange Salad\nCrostini with Burrata\, Caramelized Shallots and Balsamic-Fig Jam\nFresh Pasta Dough\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: Treat your partner to a romantic night full of sumptuous\, chef-inspired dishes. Start by creating fresh\, from-scratch pasta dough\, which our chef instructor will walk you through rolling and cutting. You will then fill the ravioli with lobster and fold it into a delicious white wine sauce. We’ll create a flavor-packed crostini by caramelizing shallots to contrast with the tart balsamic-fig jam and creamy burrata. Dress up a crunchy winter salad with blood oranges for a bright\, fresh addition to this better-than-restaurant meal. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.Snipping tool
URL:https://theshopsatfarmingtonvalley.com/event/date-night-lobster-ravioli-feast-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/lobster.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241207T100000
DTEND;TZID=America/New_York:20241207T140000
DTSTAMP:20260310T081756
CREATED:20231110T020518Z
LAST-MODIFIED:20241107T013442Z
UID:10006667-1733565600-1733580000@theshopsatfarmingtonvalley.com
SUMMARY:Stock The Cruiser with The Town of Canton Police Dept.
DESCRIPTION:Annual gift\, toy and food drive to benefit Gifts For Canton with the Town of Canton Police Dept.\, who bring gifts and food donations to members of our community who are in need. \nThere will be two locations for donating gifts: one by ShopRite and the other near 110 Grill.
URL:https://theshopsatfarmingtonvalley.com/event/stock-the-cruiser-with-the-town-of-canton-police-dept/
LOCATION:The Shops at Farmington Valley\, 110 Albany Turnpike\, Canton\, CT\, 06019
ATTACH;FMTTYPE=image/png:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2023/11/Stock-the-Cruiser.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241207T190000
DTEND;TZID=America/New_York:20241207T210000
DTSTAMP:20260310T081756
CREATED:20241112T235213Z
LAST-MODIFIED:20241112T235213Z
UID:10015682-1733598000-1733605200@theshopsatfarmingtonvalley.com
SUMMARY:Date Night: Italian Steakhouse with Sur La Table
DESCRIPTION:Menu\n\n\nGrilled Steaks with Caramelized Shallot Sauce\nGnocchi with Brown Butter Sage Sauce and Butternut Squash\nVanilla-Mascarpone Panna Cotta\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: Bored with the same-old meat and potatoes? We hear you! Recreate classic steakhouse flavors with a savory Italian spin. Take your grilled steak to the next level with a flavor-packed shallot pan sauce and transform potatoes into pillow-soft gnocchi. Craving something sweet? We’ll show you how to make a delicious creamy Italian dessert that will become everybody’s favorite. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors. \n\nYou will work with other students in groups of 4\, sharing workstations and equipment.\nClasses are 2 hours\, unless otherwise noted above\nHands-on classes are limited to 12-16 students\, depending on location.\nYou will be standing\, cooking and working for most of the class\nPlease wear comfortable\, closed-toe shoes and have long hair tied back\nStudents receive a coupon good for 10% off in-store purchases the day of class\n\nSur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles\, including various fruits and vegetables\, nuts\, meats\, spices\, wheat flours\, etc. If you have a food allergy\, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
URL:https://theshopsatfarmingtonvalley.com/event/date-night-italian-steakhouse-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/06/steak.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241211T160000
DTEND;TZID=America/New_York:20241211T180000
DTSTAMP:20260310T081756
CREATED:20241112T235503Z
LAST-MODIFIED:20241112T235525Z
UID:10015683-1733932800-1733940000@theshopsatfarmingtonvalley.com
SUMMARY:A French Spread with Sur La Table
DESCRIPTION:Menu\n\n\nFrench Onion Soup\nPan-Roasted Chicken with Cognac Sauce\nFrench Beans Tossed in Lemon Vinaigrette\nPear Tarte Tatin\n\n\nInstructor: JoyD\n\n\nWhat you will learn\n\nCooking Class Description: From Paris to Provence\, bistros are at the heart of French cuisine. Join us for this fabulous bistro fare and learn to prepare a complete menu of simple yet sophisticated classics. We’ll show you easy\, traditional French cooking techniques and tips for introducing the culture of France into your own culinary adventures with savoir-faire. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/a-french-spread-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Frenchonion-soup.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241213T090000
DTEND;TZID=America/New_York:20241213T110000
DTSTAMP:20260310T081756
CREATED:20241112T234605Z
LAST-MODIFIED:20241112T234605Z
UID:10015680-1734080400-1734087600@theshopsatfarmingtonvalley.com
SUMMARY:Holiday Cookie Workshop with Sur La Table
DESCRIPTION:Menu\n\n\nGingerbread People\nDecorated Gingerbread Wreath Cookies\n“Watercolor” Painted Sugar Cookies\nWindowpane Cookies\nCoconut Macaroons\n\n\nInstructor: JoyD\n\n\nWhat you will learn\nCooking Class Description: Prepare for this year’s holiday cookie exchange in our three-hour cookie decorating workshop. You’ll master the art of decorating delicious treats—from turning sugar cookies into colorful creations and using gingerbread dough to make classic and unique sweets. Our chef instructor will have some doughs premade so you can focus on developing your decorating skills. By the end of class\, you’ll have plenty of good-looking goodies to take home and enjoy or gift to friends. \n\nWhat To Expect: In our classes you’ll work together with other students in a fun\, hands-on environment led by our professional chef instructors.
URL:https://theshopsatfarmingtonvalley.com/event/holiday-cookie-workshop-with-sur-la-table/
ATTACH;FMTTYPE=image/jpeg:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Holiday-cookies.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241214T103000
DTEND;TZID=America/New_York:20241214T140000
DTSTAMP:20260310T081756
CREATED:20231205T232603Z
LAST-MODIFIED:20241108T112148Z
UID:10006693-1734172200-1734184800@theshopsatfarmingtonvalley.com
SUMMARY:Santa Brunch with Mercato Italian Kitchen and Bar
DESCRIPTION:Get ready for a magical holiday experience with our Santa Brunch! \nGather your loved ones for a joyful feast filled with holiday cheer\, delicious bites\, and special memories with Santa himself. \n✨ What to Expect: \n\nMoments with Santa\nHoliday Activities: Fun for the kids with holiday cookie decorating.\n\nPlease reserve your table by calling – 860-421-0210 \n  \n 
URL:https://theshopsatfarmingtonvalley.com/event/santa-brunch-with-mercato-italian-kitchen-bar/
ATTACH;FMTTYPE=image/png:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2023/12/Copy-of-Ideabar-Feature-Templates-SFV-2160-x-1080-px-2160-x-1080-px-4.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241214T130000
DTEND;TZID=America/New_York:20241214T170000
DTSTAMP:20260310T081756
CREATED:20241112T215750Z
LAST-MODIFIED:20241112T215750Z
UID:10015666-1734181200-1734195600@theshopsatfarmingtonvalley.com
SUMMARY:Gift Wrapping with The Simsbury Girls Rugby Team
DESCRIPTION:Let them do the wrapping! \nThe Simsbury Girls Rugby Team will be here wrapping gifts across from Sur La Table in Lowell Court. \nDonations are accepted\, all funds raised will go toward the team’s trip to Portugal to participate in an international tournament. \n  \n  \n 
URL:https://theshopsatfarmingtonvalley.com/event/gift-wrapping-with-the-simsbury-girls-rugby-team-2/
ATTACH;FMTTYPE=image/png:https://theshopsatfarmingtonvalley.com/wp-content/uploads/sites/9/2024/11/Gift-wrapping-2-web-graphic.png
END:VEVENT
END:VCALENDAR