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French Heritage Macarons with Sur La Table

Sat, July 13 | 9:00 AM - 11:30 AM

 |  Sur La Table

What You Will Learn
Cooking Class Description: We pay homage to our French heritage in this 3-hour macaron class! Our chef instructor will teach you to make two macaron flavors—Peach and Champagne and Crème Brûlée—for a selection of quintessential French treats. You’ll learn to build your batter, how to correctly meringue eggs and tips for coloring batter. After piping and baking your batter, we’ll construct our macarons with crisp shells and from-scratch fillings.

What To Expect: In our classes you’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Peach and Champagne Macaron
  • Crème Brûlée Macaron
Instructor: JoyD