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Five Star French with Sur La Table

Tue, October 8 | 7 PM - 9 PM

 |  Sur La Table

 

What you will learn
Cooking Class Description: Beloved French food relies on the stunning simplicity of its ingredients to make dishes with complex flavors. In this class, you’ll learn how to craft iconic dishes as you master pan-roasting, caramelizing and sautéing. End with a French classic—pears, flambéed with cognac and topped with freshly whipped crème fraîche.