Thu, Jan 16
- This event has passed.
Father’s Day Steak Dinner with Sur La Table
Sun, June 16 | 4 PM - 6 PM
What You Will Learn
Cooking Class Description: Nothing says “world’s best dad” like a world-class meal!
In this class, you’ll learn to make steakhouse favorites—a perfectly seared steak paired with flavorful compound butter and tasty sides. For dessert, we’ll break out the whiskey for a decadent Manhattan Ice Cream Sundae. Take this class with the father figure in your life or learn the recipes on your own to recreate the meal for a Father’s Day dinner.
What To Expect: In our classes you’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Menu
- Seared Strip Steak with Bacon Blue Cheese Compound Butter
- Twice Baked Potatoes
- Creamed Kale
- Manhattan Ice Cream Sundae